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His parents, Larry and Gretchen, were shocked to learn of the lack of effective treatments for pediatric cancers due to lack of funding. This year, The Sweetest Season Cookie Exchange is also supporting Cookies for Kids’ Cancer and plans on raising money throughout the entire month of December for it.Ĭookies for Kids’ Cancer was started when 2-year-old Liam Witt was diagnosed with childhood cancer in 2007. I used to make these cookies when someone had a birthday, when my office decided to have a potluck, or when there was a loss of any sort at a friend’s home.īut a virtual cookie exchange isn’t all that The Sweetest Season Cookie Exchange is about.

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I even tried subbing in coconut oil and a gluten free flour blend – but this was one of those recipes that worked best with real butter, sugar and gluten-full flour. Over the years, I doctored it up a bit and experimented with reducing the quantity of sugar, finding a ratio of baking powder to baking soda that didn’t result in a cookie sheet cake every time, and chilling or not chilling the batter. Of course, I cannot take credit for this recipe – it was one I had come across in some magazine or book somewhere, many, many moons ago. And, I wasn’t the only one who thought so! Y’all this recipe resulted in what I thought were THE perfect chocolate chip cookies. Because it was in unpacking (after my crazy move) that I ended up finding an old chocolate chip cookie recipe that I thought I had misplaced a long while ago.

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Unpacking is definitely not one of my favorite things.











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